There are various reasons why more people are becoming interested in leading a self-sufficient lifestyle.
While many believe that establishing a homestead or achieving self-sufficiency requires relocating to a large property in a remote area, it’s actually possible to create a homestead in almost any location.
If you’re interested in understanding urban homesteads and how to create your own, here is what you need to know to get started.
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Urban Homesteading – What Does it Mean?
Urban homesteading generally means striving to generate most of the food your household consumes in an urban setting, which might include crops and livestock.
A homesteader tries to produce as much of their own food as possible and live sustainably.
The goal of homesteading is self-sufficiency, and the phrase has evolved to include composting, recycling, resource conservation, and food preservation techniques, including canning, drying, and freezing.
However, leading a sustainable lifestyle may seem a little more challenging in an urban setting than living in the country.
How to Start an Urban Homestead?
Urban homesteading can save you money in the long term. However, it can be an expensive lifestyle to start. When getting started, you will likely need to purchase supplies or equipment, but such investments will be helpful.
After all, urban homesteading isn’t just a lifestyle change – it is an investment. There will undoubtedly be some monthly expenses to consider.
However, once you have developed your systems, your costs are usually low and yield adequate returns.
Here are a few tips to help you begin your urban homesteading journey…
1. Grow Fruits and Veggies
Believe it or not, plenty of people grow their food in their apartments, and it doesn’t require a patio or flower bed! Of course, if you have an outdoor space, there are many ways to grow your food. You’ll have to get creative with spacing and maybe even hydroponic gardens.
You can still grow your fruits and vegetables if you can’t grow food in your apartment because of spacing issues or lease agreements. The best place to start is by researching nearby community gardens. You can grow your food and contribute to a larger purpose.
2. Raise Animals
Raising animals like chickens or bees provides a relatively easy way to create more sustainable food sources for you and your family if space allows. This likely won’t be possible if you live in a small apartment. However, having some yard space can quickly provide sufficient space to raise your small livestock.
Adding this strategy to your new urban homesteading approach has many benefits. Consult your local city code to determine whether it is permitted within city limits.
The benefits of letting your hens roam freely in your backyard include bug control, fertilizer production, shallow tilling of the garden beds, amusement from their antics, and, of course, the production of eggs.
3. Make Your Own Dishes
Knowing how to prepare homemade versions of your preferred takeout or frozen meals is a terrific first step when beginning to homestead. Not just learning to cook but also having a passion for it is the first essential component in leading a homesteading lifestyle.
You don’t have to dive in feet first. Simply trying a few of your favorite recipes at home or creating the perfect chicken noodle soup recipe can be enough to ignite your excitement regarding cooking. The primary goal is to expand your cooking skills and make preparing your own meals part of your daily routine.
4. Start Preserving Food
You will be amazed at how much produce you can grow in such a tiny space. However, if you don’t learn how to preserve the food you have worked so hard to raise, you will lose many of the fruits and vegetables you worked so hard to raise. Every homesteader should learn how to can since it is an important skill.
Using mason jars for canning allows you to preserve all of your produce. You could preserve them as is or make delectable jams and jellies. Canning lets you enjoy your produce all year long when the growing season ends; you cannot gather fresh vegetables from the vine.
Canning isn’t the only way to preserve the food you grow. Each food has a variety of unique ways to preserve it to suit your taste and lifestyle. Some preservation methods require equipment. So, your best option is to research and learn about what works best for you.
5. Fishing and Hunting
Depending on your location, you may have access to outdoor areas or bodies of water that provide an opportunity to hunt or fish. After all, homesteading isn’t only about growing your food. Sometimes, it involves catching your next meal if you prefer to include meat.
While this is not available to people living in all urban areas, it is certainly something to consider if you live in an area with access to these areas; it can benefit you in many ways to take advantage of it. Not only can you save money, but it also provides a much more sustainable means of sourcing your food.
6. If You Choose to Shop, Keep it Local and Sustainable
To be a homesteader, you don’t have to make everything yourself. In this way of living, the community is essential. Buy everything locally from boutiques, galleries, breweries, wineries, and farmers’ markets when possible.
Try your best to promote ethical fashion and sustainably created products online. It’s pricey, so don’t be too hard on yourself if you can’t afford it now. Make changes where you can, and educate yourself as a consumer on supporting brands that follow a more sustainable movement.
7. Keep Basic Foods in Your Pantry
All those bags of greasy snacks hanging around your pantry impact your health and are also part of a much larger set of issues related to processed foods, unsustainable packaging, and beyond. Instead, stock your pantry with basic kitchen staples.
Rice, beans, lentils, dried mushrooms, almonds, dried fruit, honey, grains, flour, yeast, sugar, and various dry herbs and spices are staples in a pantry. Keeping these items in your pantry will make you more likely to whip up a homemade meal than grab a box of convenience food.
Even better, these foods are incredibly versatile and last a long time. Many of these products are available in eco-friendly packaging and bulk, lessening your overall impact on the waste you create.
8. Composting
Composting is a straightforward next step because it requires little effort or know-how. You can compost everything from eggshells and coffee grinds to your vegetative leftovers. Compost your cooking leftovers that are vegetative.
Choose a larger bin or compost container if you have extra space outside. Meats and oils should not be composted. They attract rats and take a very long time to decompose.
When your compost is finished, it will be brown, have no prominent plant parts, and have an earthy fragrance. At that point, you can put it in your garden beds or containers.
9. Upcycling and DIY
You must depend less on the services you’re used to as an urban homesteader. This entails learning how to create as many homemade goods as you can. Making your cleaning supplies is an excellent place to start because it’s simple and removes dangerous chemicals from your house.
Then, you can make different health and beauty products after you feel confident about making your cleaning supplies. Once you get comfortable sourcing and creating your own home and self-care products, don’t be afraid to let your imagination run wild – furniture, artwork, and endless possibilities!
Final Thoughts on How to Start an Urban Homestead
Urban homesteading is a fantastic way for those who live in more populated areas and are interested in this approach to life to live more sustainably. The secret to starting and sticking to your urban homestead is to start slowly.
Don’t try to make too many changes at once. Instead, slowly incorporate new and sustainable practices to ensure each fits your lifestyle well.
Ultimately, urban homesteading leads to a more straightforward and healthier life and is not nearly as challenging to implement as many people think.
